Dear Lovelies,
We are so in Love with Venice, The Places, Food, People are sooo Amazing here.
And the Restaurants, places.... just Perfect. I love to visit Traditional Restaurants and Antico Dolo was a perfect one. The Restaurant is close to the Famous Rialto Bridge, and was open in 1989. Sounds Amazing, Right? For more Venice,ItalyTipps,Videos,you can check my Instagram Stories:)
ABOUT THE RESTAURANT ANTICO DOLO:
Antico Dolo was born in 1989 from a Bruno Ruffini's idea, a native Venetian that after more than thirty years working for a catering business, decided to buy this hystorical restaurant in the centre of Venice, close to Rialto bridge.
L'"Antico Dolo" is placed in Ruga Vecchia San Giovanni (known better as "Ruga Rialto") in the area of the fish and fruit and vegetable market, where all the benches are full of fresh foodstuffs products.
Situated in the dynamics zone of the Rialto's Market Antico Dolo Restaurant in Venice, the heart of the city, l'Antico Dolo is a part of a going back building to the ' 400, having the peculiarity to have been for centuries occupied by a brothel, in fact the Rialto zone and close Square of S.Cassiano were the red lights districts during the dominion of the Serenissima Republic. The variety of the ways of access to the building from the surrounding streets (calli), the numerous windows from which the girls showed their tits (famous is close Bridge of the Tits, in italian Ponte delle Tette) from the first moment render the destination use unmistakable. According to that, that Matteo the cook and Stefania! is for being able to feed the customers tired becouse of the performances just consumed at the upper floors, was opened the Antico Dolo in the December of the 1434 (it has not been possible to define the exact date) offering to the customers cured pork meats, cheeses, but above all that course that for centuries it has always been the true specialty of the house: the Trippa Rissa (tripe): various types of offals boiled according to an ancient recipe that nowadays comes among our daily courses. To the counter it was possible to taste a glass of dry white wine coming from the near Dolo, splendid city located in the Brenta's Coast between the province of Padova and Venice, on the sides of which the Brenta (primary river of our region) slides, gone back daily from the boats that used to trade here for hundred of years, enjoying the vision of the splendid villas along its rivers.
OUR EXPERIENCE:
Just Loved the Place and the Design. The Food was Excellent, they use Fresh ingredients from the Rialto Market. Everything was super Delicious.
STARTERS:
MAIN DISHES:
DESERTS:
I would like to thank to Restaurant Antico Dolo for our Lovely Experience, We enjoyed a lot:)
Thank you for Reading my Post and for the Love:)
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